Last Updated on April 21, 2024 by Audrey Scott
We'd like to think of ourselves as rather savvy when it comes to Italy, having married in Tuscany and having visited a dozen times throughout the last decade. But when a friend recommended we visit the Maremma region during our 10th anniversary trip to Tuscany this past autumn, we were intrigued. Maremma? Seen it on maps, never really paid it much mind.
Names like Pitigliano, Sorano and Manciano don’t usually roll off the tip of one’s tongue when talking Tuscan hill towns. Same goes for wines and cuisine from Maremma.
But that's what motivated us to visit – unknown, hidden, maybe even a little bit wild.
Check out the audio slideshow below to find out what we found: